Multilingual | blue-moon

【Nibbles & Finger foods・Delicacies】

Nibbles & Finger foods

黒豆の枝豆

Salt-boiled green-soybeans of black-bean / 검은 콩의 소금 삶은 녹두 / 盐煮的绿豆大豆黑豆 / 鹽煮的綠豆大豆黑豆 /

JP¥380

★ 釜焼き枝豆

Freshly pot-baked green-soybeans of black-bean, soft and flaky texture / 검은 콩, 부드럽고 벗겨지기 쉬운 질감의 갓 구운 녹색 콩 / 新鲜的罐装绿豆大豆，黑豆，柔软和片状质地 / 新鮮的罐裝綠豆大豆，黑豆，柔軟和片狀質地 /

JP¥380

しらすおろし

Baby-sardines with grated daikon-radish / 대파 무와 정어리 / 婴儿沙丁鱼配磨碎的萝卜萝卜 / 嬰兒沙丁魚配磨碎的蘿蔔蘿蔔 /

JP¥380

山芋たんざく

Cut into thin rectangles Yam served with condiments and quail egg / 얇은 직사각형으로 자르기 조미료와 메추라기 알을 곁들여 진 참마 / 切成薄薄的长方形山药配上调味品和鹌鹑蛋 / 切成薄薄的長方形山藥配上調味品和鵪鶉蛋 /

JP¥380

キムチ

Kimchi made with Chinese cabbage [Kimchi is a Korean staple food, fermented spicy vegetable.] / 배추 김치 / 泡菜用大白菜制成 / 泡菜用大白菜製成 /

JP¥399

いくら醤油漬け

Salmon roe marinated with soy sauce / 연어와 간장 절임 / 用酱油腌制的鲑鱼子 / 用醬油醃製的鮭魚子 /

JP¥799

雲丹付き

Creamy sea urchin / 크림 성게 / 奶油海胆 / 奶油海膽 /

JP¥899

蟹味噌

Crab innards (;tomalley/crab butter/crab fat/crab brains/crab miso paste) [Kani-Miso is miso-like paste found inside a crab's and arthropods in general intestinal area.] / 게 게 내장 / 螃蟹内脏 / 螃蟹內臟 /

JP¥699

Delicacies

鮹わさび

Pieces of octopus dressed with Wasabi (;Japanese horseradish) / 와사비를 곁들인 낙지 조각 / 章鱼片穿着芥末 / 章魚片穿著芥末 /

JP¥399

帆立チャンジャ

Spicy pickled Shell string / 매콤한 절인 껍질 끈 / 香辣腌贝壳串 / 香辣醃貝殼串 /

JP¥399

烏賊の塩辛

Salted squid pickled with innards / 내장 오징어 절임 / 盐渍鱿鱼内脏腌制 / 鹽漬魷魚內臟醃製 /

JP¥399

ホタルイカの沖漬け

Firefly-squid quickly-pickled with innards / 반딧불이 오징어에 빨리 절인 / 萤火虫鱿鱼很快被内脏腌制 / 螢火蟲魷魚很快被內臟醃製 /

JP¥458

昆布締め黒明太子

Mentaiko with black-peppar and kelp tightening [Mentaiko is a Japanese famous food, seasoned spicy cod-roe.] / 검은 후추와 다시마와 매운 대구 알 / 辣鳕鱼子配黑胡椒和海带收紧 / 辣鱈魚子配黑胡椒和海帶收緊 /

JP¥458